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30天中文写作挑战 (9/30) – 在鼎泰豐用餐

当我在台湾的时候，我发现了“鼎泰豐”。鼎泰豐是一间很有名的饭馆。
那里的风味是小笼包。小笼包里面包了猪肉和汤填。真好吃！
和我的父母在鼎泰豐的时候，一个服务员告诉我们鼎泰豐的厨师准备做小笼包以前应该练习两年。
客户们可以看看他们做饭。我觉得他们是最好的厨师！
在鼎泰豐里，我还喜欢蟹粉小笼包、虾肉蒸饺、虾仁蛋炒饭和麻酱面。
下次来到台北的时候， 我还要在鼎泰豐吃，慢慢吃！



Hi, today is day 9 of my challenge, thank you for all the people that help me go through it! Today I am talking a bit about my culinary experience in Taiwan. I would be very happy if you could take some time to look at it :) Below the English version :

When I was in Taiwan, I discover Din Tai Fung. Din Tai Fung is a very famous restaurant. Their specialties are Xiao Long Bao. Xiao Long Bao are dumplings filled with pork and soup. It’s really good! When I was in Din Tai Fung with my parents, one of the waiters explained us that chef should practice during two years before making Xiao Long Bao. The customers could watch them prepare the food. I think that they are great chefs! In Din Tai Fung, I also like to eat Crab Xiao Long Bao, shrimp steamed dumplings, shrimp fried rice with eggs and sesame noodles. The next time I will return to Taipei, I want to eat at Ding Tai Fung. Enjoy your meal!

Hello Lilian，I agree with you .And my father often said to me  he believe in me when i  was sad or i didn't believe in myself.