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Hello guys! I am from China. I want to learn Norwegian, Danish, Swedish, German and English. Hope you can help me practise ;) I can help you practise Chinese as well.
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Norwegian
English
Swedish
Danish
German
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Chinese (Mandarin)Native
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- Childhood I miss my childhood, I miss watching the leaves fell from trees, I miss growing flowers with my grandparents, and I miss playing with my cousin who lived just a few metres away from my door. But now, I am stuck in my room dealing with homework, I can even use my textbooks to build a hill. When I was in kindergarten, my parents built another house in another town for my grandparents, and they took me away since I was the only grandchild in the family. Well, at first I had no friends, then my grandfather took me to my cousin, we got along very well. I remember I was the protective elder. He always told me my neighbour next door always bully him, so everytime I passed their door, I would always glare at her, which I thought I was very brave lol. But I never thought that the little girl would be my classmate and best friend in the future. I was having a great time, I enjoyed staying with my grandparents, I helped my grandmother do some housework, and grew flowers with my grandfather. I didn't miss my parents at all, they were like strangers to me. When they took me to visit my parents, I could barely say a word to them. I was too shy to do that. But my grandfather sometimes got drunk. He loved drinking and smoking. And everytime he was drunk, he would have a fight with my grandmother, I just had to watch it in the corner, watch my grandmother crying over and over again. Luckily, he stops drinking and smoking now. Unfortunately, he does that only because he can't, he has esophagus cancer now. Well that was my childhood. I know I am pretty lame at writing :(January 6, 201740
灌汤小笼包,开封的特色美食
许多来开封游玩儿的人,第一个想法就是尝尝当地的 小吃。其中灌汤小笼包,就是大家的首选。 为什么呢?是因为这灌汤小笼包有着很多特别的地方。
我的朋友带我去品尝开封的包子的时候,告诉我了,开封的包子和其他地方不一样。到底在哪是不一样的?
这是我的朋友的解释:“它提起来像灯笼,放下呢,像菊花“。
他这么说让我觉得它不像包子,而像艺术品!听他这么说,我越听越好奇了。 为了一饱口福,我跟随他,来到了一家专门制作灌汤包的酒楼。
这种包子特别是特别,而且也有独特的吃法。 并不能着急哦!慢慢提起来这包子以后,你可以清楚得看到,包子里面馅儿和汤是分开的。上面是馅儿,下面是汤。就是提起来像灯笼,放下以后像菊花!
我的朋友进一步解释,这开封的包子有一个口诀。就是:
“轻轻提
慢慢移
先开窗
后喝汤
一口光
满口香"
真的像一首诗嘛!
轻轻提 , 慢慢移
是观赏灌汤包馅儿在上面,汤在下面的精湛做工。
先开窗,后喝汤
强调的是,轻轻在包子上咬一个小口。先要品尝一下汤的美味。
一口光,满口香
指的是大口喝完鲜美的汤,然后再品尝香喷喷的肉馅包子。
当时我的朋友在演示这么半天,我已经吃完了半个多包子!
我跟他同意。真的美味可口!馅儿是馅儿,汤是汤。我越吃越爱吃了!
汤,馅儿,分开只是灌汤包最精湛的一方面。除此之外,他还具有皮薄,馅儿大,软嫩,鲜香,等多种特点。
我希望,读完这篇文章以后,你们在直流口水了!0 votedJanuary 6, 20170

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