That place I've been looking for some water, because I spent all day out of home without any break time. At last, I could find out a short gap of time to scape from my duties as correct citizien and I got into the most hidden place that I could found in that street. I found out some stairs which go down till a wooden, worn, old and dark door. Without loosing more time, I went. When I was going to open the door, I had realized which that place had not any singboard. It's strange - I thought - It seems that they don't want to catch the pedestrian's attention. That goes against the main bussines logic of that time. I grabbed the knob. It was cold. I felt that nobody touched that knob on that day. It was quite small, small enought to cover it up with my hand without any problem. That thing helped me to take the decission of pushing in the door. And then... I did... Thank you so much!

In so doing Anyone can help to translate "And in so doing"? "Through relentless innovation, our mission is to extend our leadership by setting the highest standards in how we serve and support our employees, our clients and their customers, our shareholders and the communities where we live. ** And in so doing **, lead the transformation of the contact centre industry from a commoditized necessity to one of great strategic value for our clients." Thank you so much

Toast Have you ever tried a good toast with fresh cheese and lovely cherry marmelade? So nice, a small pleasure, I like it. But, what does it make a fruit tasty/flavorful? Essentially are tge absortion of sunlight, the soil quality and water of course are the most important factors to produce a lovely fruit. I have to mention that it depends of the kid of fruit, because not all of them are equal, certain need more sun than water, or more soil nutrients than sun or vice versa. But which is the most important one to create a the flavor. So let's do a little research on google to clear up my doubts. Definetly soil and sunlight, specially this one: Fruits and trees need a location in the yward where they can receive at least six hours of sunlight daily during the growing period. Sunlight is needed for fruits to produce healthy color and good flavor. It's important to control the kind of rays that impact into trees if we want a healthy crop, because as you know, the sunray's wave frecuency and the inclination of earth it gonna make some solar rays good and others harmful for the crop. Chloroplast which is in plants, contains among other things the green pigment chlorophyll, which absorbs the sun's light. His fuction is to absorb and to convert sunlight into food for the plant. To sum up, sun is the main responsible to provide the "sugars", so the sweet flavor to the fruit. -THANKS!-