凉拌海蜇。。。
二零零零年代后期，我第一次吃凉拌海蜇。我和一个朋友去了《香港点心》饭店。我朋友点了凉拌海蜇。从那时至今我喜欢吃那个！
在生活中，没事能永在。我吃《香港点心》的凉拌海蜇自从膳食被加一股剁碎的毛葱。我喜欢毛葱，但毛葱的味道和凉拌海蜇不适合。
我很高兴当我发现了确切的膳食，用一样的食谱，在一个日本饭店。但名字的不一样：中華海月。
jellyfish salad...
The first time I ate jellyfish salad was in 2000-something. My friend and I went to Orchid Hongkong Dim Sum and she ordered it. I fell in love since!
But as life would have it, nothing is eternal. I stopped eating jellyfish salads on Orchid Hongkong Dim Sum when they added minced shallots to the dishes. I love shallots, but the taste is not complimentary to jellyfish salads.
Imagine my joy when I found the exact dish, with the old recipe, at a Japanese restaurant. They call it by a different name: chuka kurage.
Search from various English teachers...
Corrections · 5
1
凉拌海蜇。。。
二零零零年后半年代后期，我第一次吃凉拌海蜇。/ 我第一次吃凉拌海蜇是在二零零零年下半年。我和一个朋友去了《香港点心》饭店。我朋友点了凉拌海蜇。从那时起至今我就喜欢吃这个那个！在生活中，没事能永远不变永在。现在我吃《香港点心》的凉拌海蜇自从膳食被加一股剁碎的葱花毛葱，。我喜欢葱花毛葱，但它毛葱的味道和凉拌海蜇不适合。
我很高兴在一个日本饭店里当我发现了确切的膳食，用一样的食谱，在一个日本饭店。，但它的名字叫的不一样：中華海月。
jellyfish salad...
The first time I ate jellyfish salad was in 2000-something. My friend and I went to Orchid Hongkong Dim Sum and she ordered it. I fell in love since!
But as life would have it, nothing is eternal. I stopped eating jellyfish salads on Orchid Hongkong Dim Sum when they added minced shallots to the dishes. I love shallots, but the taste is not complimentary to jellyfish salads.
Imagine my joy when I found the exact dish, with the old recipe, at a Japanese restaurant. They call it by a different name: chuka kurage.
1
凉拌海蜇。。。
二零零零年代后期(this is not what we usually say,''后期''is too academic)，我第一次吃凉拌海蜇。我和一个朋友去了《香港点心》饭店。我朋友点了凉拌海蜇。从那时至今我喜欢吃那个！(Not like "IT" in English,"那个"should be replaced by 海蜇.And if you wanna say "i fell in love since",you can say"从那时起我就爱上了海蜇")在生活中，没事能永在。我吃《香港点心》的凉拌海蜇自从膳食被加一股剁碎的毛葱(This sentence is wrong)我喜欢毛葱，但毛葱的味道和凉拌海蜇不适合。
我很高兴当我发现了确切的膳食(this phrase really gets me confused)，用一样的食谱，在一个日本饭店。但名字的不一样：中華海月。
Just a few mistakes,hope your chinese will get better and better.
BTW.My English is not that good,hope you understand
1
凉拌海蜇。。。
二零零零年下半年的时候，我第一次吃到了凉拌海蜇。我和一个朋友去了香港点心饭店，我朋友点了凉拌海蜇。从那时起我就喜欢上了吃凉拌海蜇！在生活中，没有什么事能够永远存在。现在香港点心的凉拌海蜇里都放入了剁碎了的毛葱。我喜欢毛葱，但毛葱的味道和凉拌海蜇不相配。
但是我很高兴现在我又在一个日本饭店发现了和以前一样口味的凉拌海蜇，是用同样的方法做的，只是名字的不一样：中華海月。
Dear 街上小吃
Your artical is so interesting! I love it! I also love the good traditions to be kept, not lost. Please ask me if there's sth your don't understand in the correction. And why is your name 街上小吃？
1
凉拌海蜇。。。
二零零零年代后期(年尾).我第一次吃凉拌海蜇。我和一个朋友去了《香港点心》饭店。我朋友点了凉拌海蜇。从那时至今我喜欢吃那个！在生活中，没事能永在(永远不变).我吃《香港点心》的凉拌海蜇自从膳食被加一股(些)剁碎的毛葱(末)。我喜欢毛葱，但毛葱的味道和凉拌海蜇(搭配)不适合。
我很高兴当我发现了确切的膳食(一些喜欢的美食)，在日本饭店有一样这道的菜品.用一样的食谱(，在一个日本饭店。但名字的不一样(在那里它的名字叫做)：中華海月。
jellyfish salad...
The first time I ate jellyfish salad was in 2000-something. My friend and I went to Orchid Hongkong Dim Sum and she ordered it. I fell in love since!
But as life would have it, nothing is eternal. I stopped eating jellyfish salads on Orchid Hongkong Dim Sum when they added minced shallots to the dishes. I love shallots, but the taste is not complimentary to jellyfish salads.
Imagine my joy when I found the exact dish, with the old recipe, at a Japanese restaurant. They call it by a different name: chuka kurage.
0
我也非常喜欢吃海蜇，yummy
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