Chinese Food

There're are so many varieties of Chinese food. The first thing you should know is that all of the different provinces in China developed have different cooking styles. For example, people in the South tend to eat more rice, while the northerners people eat more prefer noodles.

I was born and lived in the South of China, where rice is the staple are my main food. If you have tried had Chinese food before, you know that the rice is just the condiment not  the point, it's the dishes. My friend, Christina who came from Poland is Polish, is always amazing amazed by about the variety of dishes she encounters in  when we went out to eat at the restaurant. She is also confused with the Name of the food, regional names such as Hunan food, or Sichuan food. since both of them are hot and spicy. She thought it's that these two regional styles are the same. But However, she really do likes the Cantonese food. It's very different than Hunan & Sichuan food is a cuisine unto its own. She told me that it's is her favorite, and so do most foreigners in China prefer to it.

How about you? Have you ever been in China? Do you like Chinese food?

No, I have not been to China before and yes, I love Chinese food.  Cantonese is my favourite although I am going to have Hunan food tomorrow night at a place called 湘味樓 in San Gabriel, Los Angeles. :)