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- I want to go back to the year 1455 because I love that era. I want to meet our Holy prophet (SAW) and spend some time with him and his companion. During that time there was peace, prosperity and comfort to souls, it was also harmonious and the nature was not disturbed that much as today.0 votedFebruary 15, 20220
- I am preparing for a govt. engineering services job. I have studied English from childhood but I wasn't good at writing and speaking. I have a good understanding of English. I watch movies in English and I understand them mostly(90%). I want to explore the world for which I need to be fluent in English and I want to learn the culture of foreign people. If anyone wants to learn with me, they can connect with me through telegram. Telegram username: @rsishere10 votedFebruary 2, 20222
- In my country, Armenia, breakfast is usually very simple, consisting of eggs cooked in different ways (sunny side up, soft-boiled, hard-boiled, omelet and so on). On the table there are always dairy products and fresh greens. There's a dairy product of local origin called matzoon and it’s used only in Caucasus. Students who usually don't have enough time to have breakfast and are in a hurry may only have a sandwich with sweet tea. This all seem pretty simple. But Armenian families sometimes gather to have a special breakfast called khash. It’s an Armenian traditional dish of boiled cow or sheep parts, which might include the head, feet, and stomach. In Armenia people eat khash with dried lavash (Armenian pita-bread). Personally, I don’t like khash and I never eat it. In Grigor Magistros’s manuscripts of 11th century khash is mentioned as khashoy. Perhaps the highlanders used to like khash and could eat it quite often, but now it is a tradition which we long to preserve.0 votedNovember 23, 20212
- Please correct my text 🌺 I have lots of hobbies but I don't have time to develop all of them, so now I only focuse on baking vegan pastries and learning English. Why Do I focuse on vegan pastries? Because I think it is the future. I am not a vegan myself, I love meat and fat whipped cream in dessert and I have no food allergies,luckily. But many of us struggle with allergies and this is especially noticeable in toddlers. I work in a daycare center and I am responsible for children's meals. I am something like a nutritionist. I see that more and more toddlers are allergic to dairy products especially milk, cheese, eggs and even beef meat. There is one public day care center for toddlers with allergies out of fifteen in my city, and I think the community will build new day care centers for allergy sufferers in five years. Now in our day care centers, toddlers with allergies may amount to even 20-25% of all toddlers but in five years they may be 50% I guess. As I mentioned before, I develop my vegan pastry skills because I want to help people struggling with allergies and in future I would like to be a teacher for young people who choose their career path as a pastry chef.0 votedNovember 14, 20210
- Hi friends! I am a native English speaker from South Africa and an English community tutor on Italki. I would love to help anyone who needs help with conversation practice, pronunciation and grammar. If you're looking for a tutor, feel free to check out my profile and book a lesson with me. I can't wait to meet you!November 9, 202100

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