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Hey! It is an argentinian who wants to open doors for the future... I know a little of english and I am trying to start learling french.
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English
French
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SpanishNative
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  • Posted
    Learning languages Hi everyone, I have been using this website for a while and now I am surprised for how many people are intereted in learning different languages, that is great.. dont you think? I mean, it is amazing that somebody want to learn my native language or another one wich I cannot even spell... all over the world.
    July 23, 2020
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    July 15, 2020
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  • Posted
    Présentation Bonjour! Bonsoir! Commet ça va? Commet vous vous appellez?
    July 14, 2020
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  • Posted
    HOLIDAYS Hi everyone, I would like to talk about holidays, in my country we are in winter holidays... but because of covid19 we cannot make a trip, are you in summer or winter? hope you all stay safe.
    July 13, 2020
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    July 13, 2020
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  • Corrected
    ¡Mi Risotto Favorito! 🥘

    Writing Challenge: Day 11
    Sábado, 11 de julio de 2020

    Este risotto es una de las mejores comidas que solía comer en mi infancia. No me gusta el arroz mucho, pero lo como como loco cuando se trata de este risotto, es muy delicioso!

    Por cierto, lo llamo "risotto" pero su nombre real no es risotto sino otro nombre pero lo olvidé.. Es muy fácil de preparar si quieres.

    Aquí están los ingredientes:
    Una taza de arroz egyptiano (grano corto) 🍚
    Un paquete de sopa de champiñones 🍄
    Una lata grande de atún 🐟
    3 huevos 🥚🥚🥚
    Una cucharada de jugo de limón 🍋
    3 cucharadas de mayonesa.
    Una cucharita de sal🧂
    Una pizca de pimienta negra molida.
    Una pizca de comino.
    Una Media taza de perejil picada.
    Un cuarto de taza de cebolleta picada (green onions).

    2 Notas:
    - Añade la sal y la pimienta negra molida y el comino al gusto.
    - Precalentar el horno a 170 C por diez minutos antes de hornear.

    Aquí esta cómo prepararlo:

    Primero cocina el arroz. Después prepara la sopa de champiñones solo en dos tazas del agua en lugar de 4 tazas como siempre a hacerle más denso. Hierve los huevos después cortarlos en cuartos. Drena el atún del agua.

    Mezcla todos los ingredientes juntos después pon la mezcla en bizcocho bundt y hornearla por unos 40 minutos a 170 C.
    Cuando la comida está lista, voltea el risotto en una charola y voilà :)

    Buen Provecho 😋
    0 voted
    July 11, 2020
    2
  • Posted
    What do you watch on TV?
    I wanna know what do you watch on TV, your favorites movies or if you watch series...
    I love watching Netflix, I was watching "Blindspot" lately. What a goo one. Maybe we could recomend each other here! If youre learning spanish I can tell u about movies I watched in spanish, so interesting
    July 10, 2020
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  • Posted
    About me Hi everyone, how are u guys doing? Its my first day in this page, I hope this could be useful... I took english classes some years ago but I had to leave. However I was always practising the language but nobody could help me to correct my texts, I love talking to people who speaks the language... what about u?
    July 10, 2020
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    July 10, 2020
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