Japanese Sushi Tips

Do you like sushi? Sushi is made from vinegared rice and seafood such as fresh, raw fish and seaweed. It is now <s>known as</s> one of the most famous Japanese foods in the world. Did you know that most <s>of</s> sushi restaurants serve a pair of sushi <s>items</s> pieces, even when you order <s>any</s> just one <s>of sushi items</s>? <s>I mean that</s> Essentially, 2 items are served every one order. There are two reasons for this <s>related to this fact</s>.

One is to make it easy to eat. During the Edo era (1603-1868), <s>hand-formed</s> hand-rolled sushi, which is <s>so called</s> known as <s>sushi</s> nigiri sushi, was born. The early sushi was more than twice as big as today’s sushi. It was about the size of a yellowtail fish. Yohei Hanaya, the father of <s>hand-formed</s> hand-rolled sushi, felt <s>crude</s> unhappy to see that people couldn't eat it easily. He changed it <s>into</s> to make it smaller. <s>Also,</s> Because he thought that people wouldn't be satisfied with <s>only</s> a smaller sushi item<s>.</s>, <s>Then</s> he <s>got</s> decided to serve 2 <s>items</s> pieces of sushi in his sushi restaurant.

Second is that it <s>have</s> has been known as a Japanese oral tradition that <s>a</s> pairs bring<s>s</s> <s>someone</s> people good fortune <s>in Japan</s>.

Enjoy sushi!