I am just eating grapes right now. There are some green grapes and some purple grapes right here. I used to think that purple grapes were sweeter than the green grapes. But these ones I am eating are exactly opposite, though. The green grapes are tastier. I like grapes because they are cheaper than other kinds of fruits, there are many dishes we can make with them, since salads, cakes and juices, and mainly because they do not spoil quickly. They can be several days or even weeks in the refrigerator without losing their taste. I every carry them with me when I go to the work and to the class. Beyond being a rich source of carbs, important to the supply of energy to the body, grapes, especially the darkest, behave like antioxidants and can prevent cancer. Tomorrow, I will buy more grapes, bananas, pineapples and apples, which are my favourite fruits. See you soon!