Cherry Duck in Taiwan Today, I going to introduce a Taiwaness food named Cherry Duck. The duck variety use in this dish is from England somewhere call Cherry Valley. When it import to Taiwan, this dish mix Bejing duck, Japan sushi and local Taiwan food style became to the Taiwaness dish. In this essay, I will introduce 5 dish when you order one Cherry duck. First, Cherry Duck sushi： The cooker will take the whole duck in front of you that just come out the oven. He will cut the duck skin down with some juice fat, and put on to Sushi Rice with a piece of cheese. The fat duck skin, cheese and Sushi Rice mix into a beautiful flavor. That's my favorite part in the whole Cherry Duck eating travel. Second, Mandarin Pancakes: Just like Bejing way, put half meat, half fat piece into the Chineses Pancakes with Beijing Duck Sauces. It's similar Beijing style, even tasty like Mandarin Pancakes. Third, Duck salad： Put a lot different kind vegetable mix together. And use a piece lettuce wrapped in. It's a frash dish. Fourth, Three-Cup Duck Three-Cup Chicken is a common dish in south China. This dish turn chickan to duck, fry with soy sauce and some spices. Tasty like Three-Cup Chicken. Fifth, Duck Casserole Porridge Casserole porridge is a dish from China Guangdong, this dish just cook with duck. Hot gruel can warm your bally, make your stomach comfortable. It's a beautiful end in this Cherry Duck travel. The most great Cherry Duck restaurant are in the city call Yilan. If you come to Taiwan for travel you must try it. But you need book a few days ago, because is hard to reservation in someday.