Journal

On Tuesday, we went to the central market to have do a tasks. This is my first time I went to the Adelaide’s central market, Iit’s totally different from the central market in China.
In China’s central market, there are many people shouting and talking there, all the people are very busy and have no time to talk with you. But in Adelaide’s central market, people are all very hospitable to you and would like to answer the question you asked. They are so friendly that when they saw our group’s boys , they said ‘Hi, PAC boys!’. So fun!
When we went to the Italian shop, we found many different pastas such as macaroni, ravioli, medium shells, rotini and spaghetti. We ask the stuff staff some questions. She said the shop has been on open for about ten years and the shop normally opens at 7:00 a.m. and closes at 5:30 p.m. She also said she loved this job. I think it’s pretty good to work the job that you like. We also asked the customers some questions. She said she would like to buy some coffee bees and pasta source, her husband loved Italian food very much and she likeds to cook it because it doesn’t need a lot of food materials.
We tasted a lot of food when we walked in the market. We tasted goat cheese. It was too salty and looked stale, so I didn’t like it. We also tasted chai in a tea shop. I think it’s a type of red tea and it smells very good. It tasted a little bit bitter, but after the bitterness, you can taste the sweetness of the tea.
I think it’s a really a funny and interesting journey!