¡leamos! ¡Saludos! Mi relato es acerca de libros. ¿Porque no discutimos unos libros distintos? Tengo los libros favoritos. Por ejemplo: estoy fascinado del libro "shantaram". Es una historia de muchacho que encontrando en la cárcel escriba su autobiografía asombrosa. La acción pasa en India. Me Amo este relato. De unos libros fantásticos adoro "La mujer del viajero en el tiempo". Es muy sensual, trágico y insólito. Acerca de los libros filosóficos puedo recomendar el escritor excelente de Rusia - Tolstoy. Su libro "Sobre la vida". Despues de esta obra he empezado a mirar la vida de otra manera. Es claro que esta lista de mis libros favoritos es no completa. Con mucho gusto repartiré otros libros interesantes si quieres. ¡Escribe tu libro favorito en el comentario por favor!

Russian dishes Hi for everybody! I am glad to share with you great Russian food traditions! Of course travelling to Russia means degustation of our tradition dishes. Distinctive feature of Russian dishes is practically not get frying. Earlier the food was cooked in the furnace therefore a very widely used way cooking are suppression, languor. Also Russian cuisine characterizes preparation of vegetables and fruits in a tin by fermentation, pickling and soaking. However, modern Russian dishes involve frying . In particular, pancakes and fritters, eggs, many types of meat dishes are exposed to frying. Appetizers: Number one dish from my point of view are pancakes. You can eat them dipping in sour cream, honey. sugar, jam, chocolate, condensed milk. Non-dessert option is pancake with salmon, caviar, forcemeat, cottage cheese etc. Just whatever you want. Put it inside and smack that! There are 2 tipes of pancakes. 1) Thin oily pancake. My favorite one. 2) Thick oily pancake. The second place is goes to salad. It is called "herring under fur coat". Funny right?))) Don't be affraid! There is no fur in this dish. The name of the salad was given after it's way of laying on the plate. All ingredients (boiled vegetables and a fillet of herring) are chopped on little cubes and placed as layers. A herring on the bottom and after lots of layers there is grated beetroot on the top. We add mayonnaise between layers to make a salad juicy. Do you guess why it calles a herring under fur coat?) The most popular appetizers are also marinated mushrooms, pickling cucumber and tomatoes, eggplant rolls etc. Main course: You will fall in love with "uha" (fish soup) in the winter and "okroshka" In the summer. Okroshka is really special. Cut vagetables with cool kefir or cool kvass as a broth could cool you at any hot day. "Pelmeni " is my favourit one dish after pancakes. It has the form of boiled products from fresh dough stuffing with chopped beef or fish. May be you can say "hey! it is ravioli". It sounds like ravioli but tastes absolutely different. Dessert: Tradition Russian apple pie "sharlotka", pancakes, fritters, little pies ("piroshki"), Napoleon pie, Honey pie, kissel are the best Russian desserts. Unfortunately fat, non-dietic and unhealthy but if you try anytime you would never forget it.