what are the ingredient to make kimchi?
i know it represents korea's best known food despite a reputation of being spicy.
so can you tell me about it?
thanks a lot ^_^
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Answers · 3
0
http://www.chow.com/recipes/11302
Western cabbages taste kinda like Korean cabbages as far as I know. Just.. Korean cabbages are bigger your head, or as big as it. :p I don't like some kinds of Kimchi not spicy, only red one satisfies me.
0
There is ONE typical type of Kimchi from all over the korea.
Korean cabbage kimchi is the one.
As i know The main resources of kimchi are salt and red pepper.
and the pepper makes Kimchi being spicy as you guess. :)
I've never made it myself though. lol
0
Hard answer to sum up. Their are different types of kimchi from different regions of the country and seasons. I would do a Google search and learn about the different types.
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