House in the village I do not have a lot of time to cook, especially delicacies. Usually, in the evening, I just slice up the tomatoes and cucumbers, pour them with olive oil and eat. When I was a kid, I loved that salat. My mother raised our own tomatoes and cucumbers, and salat from them was delicious. You can't compare her vegetables with any other ones. I do not like vegetables in supermarkets, they are always too green, even during harvest seasons. My parents have house in the village and they do like farming. They have pretty big plot of land for it. Half of the plot is planted with potatoes, one fourth of the plot is planted with tomatoes, the remained part is for onion, garlic, cabbage, cucumber, melon, watermelon, pumpkin. There are raspbery and strawbery clusters. There are apple, cherry and apricot trees, some of them were planted by my grandgrandfather. The house is located in picturesque place. It's surrounded with montains with the forest. And the river flows near our border. It's really nice and peaceful place.