Corrections · 2
typical dishes in Peru
What i like a lot about my country is the variety of tipical dishes that there are in each region. Some of i like by each region are firstly ,in the part of the coast ,marine dishes, especially "Ceviche" wich is prepared with shrimp,onions, sweet potato, lettuce, corn and different kind of fish; from the jungle i like "Tacacho con cecina", based on bananas and pork meat, as well "Juane" that content a portion rice made with different spices, chicken, an egg and a olive; finally from the part of the mountain range i like "Pachamanca" wich is made with potatoes, sweet potatoes, yuccas, broad beans, corn, chicken or beef, everything accompanied by sauce of chili pepper.Typical Dishes in Peru
What I like a lot about my country is the variety of dishes typical to each region. Some of the dishes from each region that I like are:
First, in the coastal region / by the coast, there are marine dishes, especially "Ceviche" which is prepared with shrimp, onions, sweet potato, lettuce, corn and different kinds of fish
Secondly, from the jungle region, I like "Tacacho con cecina", based on bananas and pork, as well "Juane" which contains a portion of rice made with different spices, chicken, an egg and an olive
Finally, from the mountain range region, I like "Pachamanca" which is made with potatoes, sweet potatoes, yuccas, broad beans, corn, chicken or beef, with everything accompanied by chili pepper sauce
(I hope that helps! By the way, I am aggressively learning Spanish right now. I am very interested in doing a language exchange with you. Please add me on Skype @ Joe.Z.Lu)
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