chinese style pizza
On sunday I ate pizza with my grandmother. She never try it before, she told me pizza not bad.
Pizza in China is obviously different from western pizza. At least, as I know there isn't much meat on Italian pizza. My italian friends told me, they like tomato and cheese on pizza, dislike so much meat on it. Perhaps this is healthy pizza, but i prefer chinese style pizza - many seafood, meat or creative food on it, so interesting and yummy. also i don't mind to try pizza from other countries.
oh, forget to explain this pizza about my photo. It made with roast chicken. Bravo....
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Corrections · 10
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To: Dara Sim
yes, also here pizza is not too cheap, one cost 40 to 60cny for 12" size. It's small size only. I don't like eat often. In canton, if eat a lot, will feel uncomfortable for throat.
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TO: Donato
si, ham or salami. It's not common to use fish, beef, pork, chicken or others in pizza. ma it's common in China. haha.
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To: 甄卓文
really? I think many chinese people in USA, so it has a lot of good chinese restaurants. yes, welcome to canton, dim sum in canton is cheaper than it in hongkong.
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I don't love pizza only because usually it consist of many bread and too little filling. It concerns expensive pizza including. Funny, I tasted one of the most tasty pizzas in a cheap bar near a platform where my friend passed the exam for a driver's license. It was cheap and self-made and tasty, strangely enough)
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Italian pizza in most of cases has "cured meat" as Parma ham or salami - so, not meat as chicken or beef .. but your eastern pizza seems to be very very tasty!
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