Is 된장박이/된장박/된장 the same thing which is fermented soybean paste?
I came across this in a book, and although someone kindly answered me, I know it's not referring to 된장녀... My book has "된장박이라니" and the mother is talking to her child. I looked in Daum's dictionary and could only find that "된장" is fermented soybean paste. My question is what the significance of "박" is. None of the character's last name's are 박 either. I'd be very grateful for your assistance! ^^
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Answers · 10
2
Can you give me some more sentences in which the example is used?
It is hard to find out what it exactly means with the one sentence only.
As far as I know, "된장박이" is one of the food names.
We bury some vegetables into soybean paste for a certain amount of time so that they may absorb the soybean paste’s scent and taste.
We call such vegetables “된장박이”.
2
I guess that someone is me...^^
And this is what I got about 된장박이;
된장박이 is a way to make your food keep longer by marinating 고추, 게, 삼겹살, 깻잎 and etc in 된장.
As you already know,
된장 is (fermented) soybean paste
박이 is from a verb; 박다 (to drive (sth into sth) or to put or to place
Hope this'll help you, your thirsty about 된장박이.^^
Jin
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