What can you tell me about Japanese traditional/typical food?
Can you teache me names or describe traditional japanese recipes?

日本のめしのりょうりほうをおしえってください。

(Please forgive mistakes in my japanese, and thank you if you can correct.)

Question

What can you tell me about Japanese traditional/typical food?
Can you teache me names or describe traditional japanese recipes?

日本のめしの りょうりほうを おしえって ください。

(Please forgive mistakes in my japanese, and thank you if you can correct.)

Answer

misoshiru and rice. 
all japanese people eat misoshiru and rice almost everyday. also these menu are easy to make.

Answer

Hi Suzika,
Take a look at this site below.
This is how to make Teriyaki.
You can aslo try this with chicken, beef, or whatever you'd like

http://food.yahoo.com/recipes/food-and-wine/BB358068-D59C-4EF3-AE870BA864E70592/teriyaki-salmon

Answer

Well, "肉じゃが (niku jaga)'' is Japanese traditional "home dishes."
So I think you can't eat this at restaurant.
It is said that long time ago, some Japanese who went abroad ate beef stew, and they were so impressed at the taste, so when they went back to Japan, they try to cook it with Japanese materials.
It is "niku jaga"
I don't know how to cook, I just know it's easy to cook.
so try to search it :D

I hope this will help you...

Answers · 3

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