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recipe for matcha pudding I wrote Japanese matcha pudding recipe.

Please correct my English .

[The recipe for Matcha Pudding ]

2 serving

☆Sugar 20ｇ

☆MachaPowder5ｇ

Milk 80ml

Gelatin 3ｇ

Water 15ml

Heavy whipping cream 70ml

【How to make】

①Put gelatin into Water.

②Mix☆ into deep pan and pour milk slowy in it.

③Cook ②on stove with low heat,add gelatine until melted it.

④Stain ③ and let it cool for 10mins on the cold water .

⑤Add heavy whipping cream and continue to stir until it starts to thicken.

⑥Pour ⑤ into some glass bowl and put them into refrigirator.

Corrections · 2

1

recipe for matcha pudding

I wrote Japanese matcha pudding recipe.

Please correct my English.

[The recipe for Matcha Pudding ]

2 servings

☆Sugar 20g

☆ Matcha Powder 5g

Milk 80ml

Gelatin 3g

Water 15ml

Heavy whipping cream 70ml

【How to make】

①Put the gelatin into the water.

②Mix ☆ into a deep pan and then pour the milk slowly into it.

③Cook ② on the stove with on low heat, then add the gelatin until melted it.

④Stain ③ and let it cool for 10 mins minutes on the cold water .*

⑤Add the heavy whipping cream and continue to stir until it starts to thicken.

⑥Pour ⑤ into some a glass bowl and put them it into the refrigerator.


*I'm not sure what "stain" means here (possibly you mean strain), and what we are going to do with the cold water. Do we put the pan in cold water, so that the pan cools? Or are we putting cold water into the mixture?

Also, refrigerator is correct. However, if you want to learn a colloquial term, many people say "fridge."

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