Another red bean matcha cake
Voilà I baked another red bean matcha cake today at my grandmother-in-law's house. Since she had two other guests, I got some compliment from them. One of them even asked me the recipe of the cake, but I dared not tell her it because it takes about three hours to make red bean paste (anko) and I don't think she appreciate it.
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Another Red Bean Matcha Cake
Voilà! I baked another red bean matcha cake today at my grandmother-in-law's house. Since she had two other guests, I got some compliments from them. One of them even asked me for the recipe of the cake, but I dared not tell her it because it takes about three hours to make red bean paste (anko) and I don't didn't think she would appreciate it.This is great.
Punctuation issues: In the title, it's best to capitalize the first letter of each word (except for words like "the" "a" "of" etc). Also you need something to separate "voila" so I added an exclamation point.
Everything else it good. I added the word "for" but it's not necessary. I think it makes the sentence more natural, though. Also I changed "I don't think" to the past tense.
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This looks delicious. Is anko in bags or cans okay? I know there's a difference between fine anko and chunky anko (I think the chunky anko tastes much better).
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