Have you been familiar with Red Velvet? I've seen Red Velvet cakes, cookies, cupcakes, macarons this year. This is the first time I've ever noticed them at stores, but it says it's traditional. I researched a little, and it says it's made of cocoa and vinegar and the color red is the result of the chemical reaction. How interesting! This year they are sold at like every sweets bakeries and supermarkets. Does it just me that didn't notice them before? I live in California, by the way.