I made sushi. Last night, I made sushi for the first time. I lived in Japan for 5 years, and I have been enjoying sushi for many years before and after. It is surprising I never made it before. I made nigiri sushi with egg, and with tuna. I made maki sushi with meatballs, wieners, seafood salad, and corn-mayonnaise. It was delicious, but I made too much for 4 people (one of whom was sleeping.)