Journaling : My hoetown my hometown is located in the north in Japan. it takes about 7 hours from Tokyo by bus. that is countryside, not a big city. We have a lot of characteristics there. One of them is food. My hometown is famous for the place of creating rice. There are huge rice and vegetable field. You can enjoy many traditional cuisine every season. In winter, we cook nattto jiru. that is the miso soup in which natto. it is usually eaten on 6th of December when we cerebrate coming winter with a god called Daikokusama. 27/11/2017