The ease of making food - Toefl Essay
A glimpse into the past; there were much less resturants, less chefs and food preparing was not an easy mission at all. As the earth has been evolved and technology been developed, food has become accessible and easier to prepare; Tons of ingredients on the internet, much more supermarkets and grocery shops, and the industrial food hasn’t been more prosperous than today.
However, a serious question has raised; has this change improved the way people live today? The answer is: Yes.
First, data infrastructures, such as the internet, help people to be more aware to the food they eat; Quick search on google yield to the specific ingredients of the food you are currently eating and what they do to your body. As a result, people get the opportunity to deeply understand and choose their food according to their health and their goals..
Secondly, busy people have found this change as really effective and helpful to their daily life; When cooking has become an easy mission, students and workers, who their schedule is tight and does not allow them to invest their time in cooking, can make it in much less time than they used to do in the past.
Last but not least, the awareness of making food has been raised and naturally caused to more workplaces to be built, such as restaurants, bistros and so on. In addition, Many creative people, who their dream is to contribute to this world, has gotten the opportunity to supply their livelihood and to really enjoy their work.
To sum things up, food accessibility and ease have real advantages in our daily lives today. However, the future has much more to suggest, so we can really look forward.
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The ease of making food - Toefl Essay
A glimpse into the past; there were far fewer resturants, fewer chefs, and food preparation was not an easy mission at all. As the earth has been evolved and technology has developed, food has become more accessible and easier to prepare as a result of tons of ingredients on the internet and many more supermarkets and grocery shop. Additionally, the industrial food industry has never been more prosperous than it is today. However, a serious question has raised, "Have these changes improved the way people live today?" The answer is: Yes.First, data infrastructures, such as the internet, help people to be more aware of the food they eat. A quick search on Google yields to the specific ingredients of the food you are currently eating and what those ingredients may do to your body. As a result, people get the opportunity to deeply understand and choose their food according to their health and their goals.
Secondly, busy people have found these changes to be really effective and helpful to their daily lives. Since cooking has become an easy mission, students and workers, whose tight schedules did not allow them to invest their time in cooking in the past, can now make healthy meals in much less time than they used to.
Last, but not least, the awareness of making food has been raised and naturally caused to more workplaces to be built, such as restaurants, bistros and so on. In addition, many creative people, who their dream of contributing to this world, have gotten the opportunity to supply their livelihood and to really enjoy their work.
To sum things up, food accessibility and ease have real advantages in our daily lives today. However, the future has much more to suggest, so we can really look forward.
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