I cooked Kung Pao**chicken today, this is the best time. (The Kung Pao chicken that I cooked today is my best yet!)

I am crazy about Kung Pao chicken (sauteed cubed chicken with chilli and peanuts), which is a famous dishes dish of from the cuisine of Sichuan province in China. Since I moved to this city, I have not eaten a authentic one in restaurants. I miss that flavor, so I try have been trying to cook* cooked it by myself. After experimenting several times, of experiments, I finally made it. The chicken is tender and spicy, and the peanuts are crisp. The key to making this dish is getting the proper duration and degree of heat, which I think is the most difficult part. I think.

*A verb that comes after "to" must be in its infinitive or "dictionary" form. You must write "to cook"; you can never say "to cooked", or "to cooking".

**In English, it's written as two words: "Kung Pao".

你写得很好！