The Influence of American Food On China With the rapid technological development of telecommunication and traffic tools, the communication between different countries and cultures become more and more frequent ,of course ,this kind of communication include different food styles. Nowadays, American food culture blend in Chinese gradually, and bring something new to china. I think it is a wonderful thing in a way, we can see this thing in three main aspects. Firstly, American food gives Chinese people more choices on food and increase the way of cooking. In the past, Chinese staple food may just be rice and wheaten food. It is normal that we can eat bread and drink milk in the morning or eat some fast food when we are busy today. The American food supply us more choices on food choosing, so that Chinese people can choose different materials to make different kinds of food in a day. What’s more, the ways of Chinese traditional cooking are always fried, boil or roast, but under the influence of American food, Chinese people accept some new ways of cooking gradually, such as uncooked food, without fried and boil, just mix them and stir them. Secondly, American food supplies Chinese people a simple and fast food style. We all know that we live in a rapid rhythm social environment , people need a fast way to solve their meals, so American fast food is becoming more and more popular, such as KFC. American fast food gives Chinese people a feeling of food. It’s no doubt that American fast food can meet most parts of Chinese’s needs. The taste of the fast food is totally different from traditional Chinese food. After American fast food blend in China, people don’t need to spend so much time on preparing or cooking foods, just go to eat fast food, choose a new and convenient way of eating. What’s more, the price of fast food is acceptable with traditional Chinese food. All in all, American food supply Chinese people a fast life style, they can save more time to do something they want to do.