Hi! Here are a few things that needed correction :) maybe you can post the recipe too ;)

My husband and I love eating perkedel kentang. It is THE name of AN Indonesian traditional food made from potatoes.For a long time, I was so curious how people can make it so delicious and tasty. I have asked some friends of mine how to cook it. Then, this morning, I thought, WHY NOT USE THE INTERNET IN ORDER TO FIND IT. So I decided TO LOOK for some recipes. I found some. THEN I FOUND OUT THAT I HAD DONE LITTLE MISTAKES IN COOKING IT. The potatoes should be fried, not cooked with water (rebus in Indonesia, I don't know how to say rebus in English). It was just a little mistake but influencing the whole recipe and and taste. Today I made it. My perkedel kentang DID NOT CRUMBLE anymore when I fried them. My husband was so surprised and CONGRATULATED me for my effort.^_^

Perkedel Kentang

My husband and I love eating perkedel kentang. It is a name of Indonesian traditional food made from potatoes.For a long time, I was so curious how people can make it so delicious and tasty. I have asked some friends of mine how to cook it. Then, this morning, I thought, why didn't I use internet access and find it how. So I decided looking for some recipes. I found some then finding that I had done one little mistakes in doing it. The potatoes should be fried, not cooked with water (rebus in Indonesia, I don't know how to say rebus in English). It was just a little mistake but influencing the whole recipe and and taste. Today I made it. My perkedel kentang do not crumbled anymore when I fried them. My husband was so surprised and congratulate me for my effort.^_^