Busy boy Even when I'm not teaching, I'm busy! Always busy! This morning I've been editing some video footage of the late Clare Fischer. It was a surprise 80th birthday party, and Clare's son asked me to edit the footage. http://www.clarefischer.com We're going to upload selected songs to the internet so people can listen to Clare's music, and join in on the special occasion. As my computer's been working away exporting videos, I've been busy in the kitchen, I made a lovely tandori marinade containing; ginger; chillies; garlic; cumin; coriander; olive oil; salt and pepper; vinegar; lime juice/rind and natural low fat yoghurt: all blended. (I put some water from boiled Chinese black rice too, to make it a different colour, you get natural food colouring from Chinese black rice). I also butchered a chicken, and put the chicken and marinade together in freezer bags, but left them to marinate for 2 days in the bottom of the fridge. Now I'm back online again, answering a couple of emails after cleaning the kitchen and doing the washing up. OH! I also made an oil infusion with very hot chilli peppers, birds eyes and Naga ghost chillies, which I left in the pan for a bit too long and burnt them a little bit. If you ever want to make an oil infusion please look online to see how to do it, if you just put herbs and spices in to oil and leave them cold, you can get serious illnesses from the bacteria, you need to be very careful of bacteria. :) Contemplating going out tonight to try to find a woman to share these creations with :) I probably wont go, and even if I did go out, any woman I saw, I'd look at the ground and not speak, I'm very shy. Oh! Last night I was experimenting with mini pizzas, they're great! Normal pizza dough but cut in to 4 smaller parts, so you get 4 little pizzas :) I'd also made 4 times as much dough as I needed, so I could keep them in the fridge, and I'd made some chicken stock which is also sitting in ice cube bags in the freezer, ready to enrich a quick meal sometime in the near future. Also sown my basil seeds that my beautiful basil plant gave me, and potted on the original plant in to a bigger pot to see if I can keep him/her alive. Also got to do my 10 slow pull ups and my 25/30 slow press ups, and at some point have something to eat. Busy bee, busy bee, busy bee, busy bee, buzzz if you like, but don't sting me :)