How to prepare the marinade Last Friday and Saturday were my days off. These days there was a good weather so me and my family have made a decision to go to the country house for the picnic. I went to the supermarket in the morning because in Friday I did not need to go to the work. After buying all necessary products I came back to the home and started preparing meat. The secret of the success cooking meat mainly depends on the chosen marinade. There are a lot of cooking recipes, but the marinade ingredients directly depend on the type of meat what you choose. This time we chose chicken for cooking. A mayonnaise and lemon juice mixed with garlic and spices are suitable as marinade for the chicken. Also I heard about extraordinary recipe for cooking chicken in pickle juice. I did not cook it before but I will definitely try it next time. Of course you have not to forget about salt and pepper. All the two days we cooked and ate tasty chicken. It was unforgettably.