Practice 03. How to Make Miso Soup Hi, I need help with my homework, I hope you could help me to correct my mistakes! Thank u : ) Miso soup is very popular because of its rich taste, short preparation time and health benefits. It is considered essential for good health and longevity. There are many different kinds of miso soup. For example, we can put summer vegetables in the summertime, and we can put something like daikon radish in the wintertime. Today, I will tell you how to make the basic one. First, prepare the tofu and scallions. Cut the tofu into small cubes and slice the scallions thinly. Second, pour the water into a saucepan and turn on the heat. Third, melt the miso by putting it into a cup, and pour a little bit of water on it to melt it down. Stir thoroughly until the miso is dissolved. Pour the mixture into the saucepan and stir. Fourth, add the tofu and scallions into the saucepan, and cook for two minutes. The last but not the least, enjoy the miso soup made by yourself. Make miso soup is not difficult, but you have to be careful that every step doesn't go wrong.